BOGEYMAN SOUP. Looking for healthy soup recipes, soup recipes, low fat soup recipes or vegetarian soup recipes? A gorgeous green healthy soup that's full of nutritious vegetables, which the kids might not usually like. Get your first month of WWE Network for FREE.

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Ingredients of BOGEYMAN SOUP

  1. It’s 2 of leeks,washed and sliced.
  2. It’s 250 grams of broccoli,broken into small trees.
  3. Prepare 250 grams of potatoes,peeled and chopped into bite size chunks.
  4. It’s 100 grams of spinach,washed.
  5. You need 3 of veg or chicken stock cubes.
  6. You need 600 ml of (1pint) of boilling water.
  7. Prepare 300 ml of (1/2 pint) semi skimmed milk.
  8. Prepare 1 of A small pot of low-fat natural yoghurt.
  9. It’s 1 of Ground black pepper.

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BOGEYMAN SOUP step by step

  1. Pour the boiling water into a large saucepan and crumble the stock cubes in,stirring all the time.Add the leeks,broccoli and potatoes..
  2. Put the lid on the pan,and simmer over a low heat for 15-20 mins until the potatoes are soft..
  3. Add the spinach and simmer for another 2/3 mins until the leaves wilt.Turn heat off,then leave soup to cool slightly.Once it has,blend it all together with a hand held stick blender,or pour into a food processor..
  4. Add milk and gently reheat the soup for 5-10 mins. Season with black pepper,add a dollop of yoghurt to the top and serve with crusty bread.

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