Hash brown casserole. Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese. After baking, let the casserole cool slightly before serving. Servings Per Recipe Hashbrown Casserole Recipe. this link is to an external site that may or may not meet accessibility guidelines.

This is the amazing hash brown casserole that ended up happening in my kitchen! Everyone-and I do mean EVERYONE-absolutely loved this vegan potato casserole. I was actually shocked at the. This Perfect Hash brown casserole using 7 simple ingredients and 5 simple steps. Follow these simple steps to cook yummy food.

Ingredients of Hash brown casserole

  1. Prepare 1 cup of chopped carrots.
  2. You need 1 cup of corn.
  3. It’s 1 cup of green beans.
  4. Prepare 1 lb of roast beef, leftover.
  5. Prepare 2 can of broccoli cheese soup.
  6. Prepare 1 packages of hash browns (shredded style).
  7. Prepare 1 each of salt,pepper,garlic powder,onion powder.

This delicious hash brown casserole is perfect for a large brunch or dinner, or take it along to a potluck gathering. Use light sour cream and soups to make this casserole a bit lower in fat. A classic side or potluck dish, this hashbrown casserole truly is the ultimate version! Most people have had a version of hashbrown casserole before… usually at a potluck or even after a funeral.

Hash brown casserole step by step

  1. Preheat oven to 350..
  2. Spray 9×13 pan..
  3. Cut roast into small pieces..
  4. Mix all ingredients in a large bowl..
  5. Pour into pan and bake for approximately 1hr or until heated through and hash browns are cooked..

This hash brown casserole is welcome at any potluck, family gathering, or holiday table, and never fails to impress despite how easy the recipe is to toss together. Sprinkle Some Fun. onion, hash browns, cheese, tomato sauce Country Hash Brown Casserole! Sweet Tea and Cornbread. crushed cornflakes, pepper, diced onion. Refrigerated shredded hash brown potatoes are great to have on hand. They save all the prep work of grating your own potatoes, and Stirring halfway through prevents sides of casserole from burning.

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