Cheesy scalloped potatoes and ham. This hearty dish of scalloped potatoes and ham has just a bit of Cheddar cheese and green peas in a creamy white sauce. Reviews for: Photos of Cheesy Scalloped Potatoes with Ham. Make Basic White Sauce:Melt butter or margarine.

I prefer red potatoes for pretty much everything, because they have a smooth skin and creamy texture. A delicious, cheesy, gooey casserole that makes the best of leftovers. Serve with a fresh crisp salad to balance the heaviness of the dish. This Perfect Cheesy scalloped potatoes and ham using 6 simple ingredients and 5 easy steps. Learn how to achieve apetizing meal.

Ingredients of Cheesy scalloped potatoes and ham

  1. Prepare 1 lb of cooked cubed ham.
  2. You need 3 lb of potatoes, scalloped.
  3. It’s 2 can of cream of chicken soup (I like to use one and then for the second use creaM of broccoli and cheese soup).
  4. Prepare 2 cup of milk.
  5. Prepare 8 oz of sheedded cheddar cheese.
  6. You need 1 of season to taste.

All Reviews for Cheesy Scalloped Potatoes and Ham Casserole. Cheesy Scalloped Potatoes with Ham – a comforting side dish filled with potatoes, ham and cheese or a main course, and a great way to use Scalloped Potatoes + ham = delish! It's Samantha from Five Heart Home and I always love stopping by to visit and share one of. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe.

Cheesy scalloped potatoes and ham instructions

  1. Preheat oven to 350°F.
  2. In large casserole dish, combine soups, cheese, milk, ham, and seasonings.
  3. Peel and scallop potatoes and then add to soup mixture.
  4. Cover and cook for about an hour or until potatoes are tender.
  5. .

This version of scalloped potatoes is topped with broccoli and baked in a double cheese sauce. Potatoes, cheese, ham, and a fantastic cream sauce, what's not to love? Why is there so much confusion about scalloped potatoes versus Au Gratin Potatoes? A traditional scalloped potato dish consists of thinly sliced potatoes layered in a casserole dish and. I grew up loving scalloped potatoes and ham.

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