Smothered broccoli and rice pork chop. NewRiddle #NetflixTalk What Y'all have For Dinner? This is how we make steam broccoli on stove and the best smothered pork chops. We make this quite often so I should have a link on how to make it real soon.

Smothered broccoli and rice pork chop Adding broccoli to a rice mix results in a special side for skillet-prepared pork chops. Serve pork with rice and broccoli. Simply Oven Baked Pork Chops and Rice. This Appetizing Smothered broccoli and rice pork chop using 8 simple ingredients and 4 easy steps. Here is how you achieve delicious meal.

Ingredients of Smothered broccoli and rice pork chop

  1. You need 2 packets of knorr Broccoli cheddar rice blend.
  2. Prepare 1 of and a half cups of chicken broth.
  3. You need of Cut broccoli flourets.
  4. You need 8 of pork chops.
  5. You need 2 (18 ounces) of Cheddar and broccoli with bacon soup progressive.
  6. You need 1 cup of and a half of mozzarella shredded cheese.
  7. Prepare 1 of quarter cup of Parmesan cheese.
  8. Prepare of Salt and pepper.

It is simple comfort food and is very versatile. You can use chicken quarters in place of chops or chicken broth in place of water. Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in simple, creamy, and savory onion gravy. This juicy recipe is great over white rice, mashed potatoes, or cauliflower mash to soak up the delicious sauce.

Smothered broccoli and rice pork chop instructions

  1. Mix content of rice bags with the soup and the broccoli and chicken brothAnd lay pork chops on top Push in to the mixture until it’s just the top of the pork chop.
  2. Place in oven for 45 minutes at 350°.
  3. Sprinkle Parmesan cheese and place Mazzarella cheese over the top bake for another 15 minutes or until melted completely.
  4. Add salt and pepper to taste enjoy your meal.

Check our suggestions below on how to serve the. These rice bowls for two — studded with pork and broccoli, and slathered in a really good peanut sauce — are no exception. Rice bowls are filling and versatile; they're one of my go-to meals when I want to get dinner on the table fast. This version, scaled down so there's just enough for two, takes its. Smothered chops are a traditional southern comfort food served over a bed of white rice.

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