How to Prepare Tasty Broccoli and Swiss Cheese Quiche
Broccoli and Swiss Cheese Quiche. This basic ham and broccoli quiche recipe is a great base to master and use for experimenting with your favorite cheese, meat, and vegetable. This ham and broccoli quiche basic recipe can be altered by substituting your favorite meats, vegetables, and cheeses. Add broccoli, shredded Swiss cheese, evaporated milk, garlic, onion, salt and pepper.
Caramelized Onion and Swiss Cheese Quiche Savor The Best. Crustless Broccoli and Cheese Quiche MyRecipes. Swiss cheese, grated into coarse pieces. You can cook Broccoli and Swiss Cheese Quiche using 9 easy ingredients and 3 simple steps. This is guide how achieve it.
Ingredients of Broccoli and Swiss Cheese Quiche
- You need 1 lb of broccoli.
- It’s 1 medium of yellow onion, peeled and sliced.
- You need 2 tbsp of butter.
- You need 1 of 9-in quiche crust, baked and cooled.
- It’s 4 of eggs, beaten.
- It’s 3/4 cup of cream.
- Prepare 1 1/4 of milk.
- Prepare 1/2 lb of Swiss cheese, grated into coarse pieces.
- You need 1 of salt and pepper, to taste.
Clean the broccoli and cut into flowerets. Saute the onion and broccoli in butter until tender but not soft. Place the vegetables in the bottom of the quiche crust. Mix the eggs, cream, milk, salt and pepper.
Broccoli and Swiss Cheese Quiche step by step
- Clean broccoli. Cut into flowerets. Saute onion and broccoli in the butter until tender but not soft..
- Place broccoli mix at bottom of cooked and cooled crust. Mix the eggs, cream, milk, salt and pepper. Use the custard mix to fill the quiche shell. Top with Swiss cheese..
- Bake at 375°F for 30 to 40 minutes, until a knife inserted in the center can be removed dry. Cool for 10 minutes at least before cutting. Serve warm or at room temperature..
Fill the shell and top with the Swiss cheese. Stir in the vegetables and cheese. Pour the mixture into the pie dish. This quiche with ham, broccoli, and Swiss cheese is delicious at any meal — breakfast, lunch, or brunch! Top with remaining broccoli, ham and cheese.
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